Willing to Hook
咖啡 · ⭐ 3.8
No. 100, Mingtong Lane, Yuanzhe Shanggou
Dishes
Unpredictable Flavor Ice CreamAn innovative dessert made with milk, cream, and various ingredients that change the flavor unpredictably, offering a unique and delightful experience.
Cold DirtyA chilled coffee drink made with cold brew and milk, smooth and subtly sweet.
Sweet and Sour PorkA Chinese dish made with pork, pineapple, and bell peppers, stir-fried in a sweet and sour sauce.
Coffee Basque CakeA coffee-flavored dessert made with cream cheese, eggs, sugar, and espresso, baked at low temperature to create a slightly charred crust and creamy center.
National Treasure Tea DirtyMade with premium tea base, fresh milk, and ice, blended into a chilled drink. Smooth texture, rich tea aroma, with a subtle dairy fragrance, refreshing and cooling.
Creamy Roasted CornFresh corn is slowly roasted with milk or cream. The outer layer is slightly charred, while the inside is sweet, soft, and creamy with a rich dairy aroma.
Rose Wine Fermented Basque CakeA creative dessert combining rose wine fermented with Basque cake technique. Made from cream cheese, eggs, sugar, and fermented rose wine, baked slowly at low temperature. Creamy and delicate texture with subtle rose and wine aroma, sweet yet not cloying, rich in layers.
Bai GirlBai Girl is a Yunnan specialty dish made with fresh local ingredients, typically including tofu, greens, and a special sauce, prepared by steaming or stewing. It has a light, fresh taste reflecting the natural harmony of Bai ethnic cuisine.
Tamarind Ice CreamTamarind ice cream is made primarily from tamarind pulp, boiled, filtered, mixed with sugar syrup, and then frozen. It has a refreshing sweet-sour taste with natural fruit aroma, a popular traditional cold drink in summer.
Butter DirtyButter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.