Little Reckless BBQ (Xianhu Branch)
烧烤 · ⭐ 4.0
No. 17 Rongmo Avenue, Xianhu Economic Development Zone Administrative Committee
Dishes
No.1 Beef RollHigh-quality beef slices rolled and quickly cooked, offering tender texture and rich flavor—ideal for hot pot or grilling.
Tom Yum RamenA creative dish combining Thai-style Tom Yum soup with instant noodles, featuring lemongrass, kaffir lime leaves, chili, fish sauce, and coconut milk for a tangy, spicy flavor.
Signature Black Pig BellyPremium black pig belly marinated in secret sauce and slowly braised until tender, offering rich flavor and melt-in-your-mouth texture.
Spicy Squid RingsFresh squid rings stir-fried with chili, garlic, and Sichuan peppercorns for a bold, spicy kick.
Coconut Golden CakeCoconut-flavored golden cake made from glutinous rice flour, coconut milk, sugar, and eggs, steamed to perfection. Golden in color, soft and chewy with a rich coconut aroma.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Marinated Beef SlicesThin slices of beef marinated in a secret sauce, tender and flavorful.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Black Pepper Sirloin CubesBlack pepper beef cubes is a dish made with beef tenderloin, marinated and stir-fried with black pepper, onions, and green peppers.