Jing Gege Gate-shaped Meat Buns (Donghua Branch)
小吃快餐 · ⭐ 3.5
Next to Mantang Roast Duck Restaurant, No. 54 Donghuamen Street
Dishes
Ice Plum SourIce plum drink is a cold beverage made by boiling Chinese plums with rock sugar and water. After simmering, filtering, and cooling, it's frozen until semi-solid, then stirred into a slush before serving for a refreshing, tangy taste.
Old-style YogurtOld-style yogurt is a thick yogurt product made from milk through lactic acid bacteria fermentation. During production, milk is heated for sterilization and then cooled, after which a lactic acid bacteria starter is added and left to ferment for several hours to over ten hours, causing the milk to coagulate into a thick consistency, developing its characteristic sour taste and texture.
Gate Nail Meat BunsMen Ding meat buns are made primarily with beef, seasoned with scallions, ginger, and other spices to form a filling. The mixture is then wrapped in dough and shaped into small pies resembling door nails. Finally, they are pan-fried until both sides turn golden brown.