KFC (Dafeng Longhu Branch)
小吃快餐 · ⭐ 3.6
No. 699 Datian Road, Unit -1F-59, Longhu Jincheng Tianjie A Building
Dishes
New Orleans BBQ Wings (2 pieces)New Orleans-style chicken wings are made from the wing drumet parts, marinated in a New Orleans seasoning blend to infuse flavor, then grilled. The finished dish has a golden color, crispy skin, tender and juicy meat, and a distinctive aromatic spice profile.- Breakfast Beef Congee with Freshly Rolled MeatBreakfast beef congee is made with rice as the base, adding thinly sliced beef that cooks quickly in the hot broth to retain tenderness. Ginger threads and scallions are commonly added for aroma, with some recipes including salt and pepper for seasoning.
- Spicy Bone-in Chicken (3 Pieces)Spicy香骨鸡 features tender chicken thigh meat marinated to perfection, then quickly fried at high temperature until golden and crispy. The outer skin is hot and tempting, while the meat remains juicy and flavorful, paired with a specially crafted spicy sauce for a rich, layered taste.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.- KFC Sichuan Pepper and Chili NoodlesA spicy noodle dish featuring Sichuan pepper and chili oil, served by KFC with a bold, numbingly hot flavor.
- Spicy Fried Chicken WingsChicken wings are marinated, then coated with starch or flour and deep-fried until golden and crispy. During preparation, spices such as chili peppers and Sichuan peppercorns are added to create a rich, spicy flavor.
- Golden SPA Chicken BurgerThe Golden SPA Chicken Burger features chicken breast marinated and deep-fried to golden crispiness. Served between two soft buns with fresh vegetables and a special sauce, it offers an enticing color and aroma.
- Golden Chicken Nuggets (5 pieces)Golden chicken pieces are made by cutting breast meat into chunks, marinating them, then coating with batter or breadcrumbs before deep-frying until golden and crispy. Crispy on the outside, tender and juicy inside, with delicious meat flavor.