Ziba Tea Restaurant
粤菜 · ⭐
No. 1152 Jianzhu Road
Dishes
Bear-shaped Milk TeaBears' milk tea is a drink made with black or green tea base, mixed with milk or plant-based milk, sweetened with syrup or condensed milk, and topped with pearls, pudding, or果冻. It's prepared by steeping tea, mixing with milk, cooling, adding toppings, and served in a cup, often decorated with a cute bear shape.
Dry-Fried Beef Chow FunA classic Cantonese dish made with tender beef slices and wide rice noodles stir-fried quickly, seasoned with soy sauce and aromatics for a savory, slightly sweet flavor.
Salted Pepper Palm KnuckleA Chinese dish made with pork knuckles stir-fried in salt and pepper, offering a crispy and savory flavor.
Oil渣 Stir-fried Bok ChoyA classic Chinese home-style dish made by stir-frying pork cracklings with fresh bok choy, resulting in a savory and crunchy texture.
Bear Milk TeaA sweet milk tea drink made with black tea, milk, and sugar, often served with toppings like pearls or fruit jelly, shaped like a bear for fun presentation.
Rose Soy ChickenA classic Cantonese dish featuring chicken marinated in rose wine and soy sauce, then steamed to tender perfection with a fragrant floral note.
Salt-Baked ChickenA classic Cantonese dish made by marinating a whole chicken in salt and spices, then slow-cooked in a clay pot for tender, flavorful meat.
脆皮菠萝包脆皮菠萝包是一种外层酥脆、内里松软的甜面包，主要由面粉、糖、黄油、鸡蛋和酵母制成。面团经过发酵后分割成型，表面刷上蛋液并撒上白芝麻，烘烤至金黄色，形成类似菠萝纹路的酥脆外壳。
Sweet and Sour PorkA classic Cantonese dish made with crispy fried pork belly served with pineapple, bell peppers, and a tangy sweet and sour sauce.