Jinlu International Hotel (Western Food on the First Floor)
西餐 · ⭐ 3.6
No. 311 Yuelu Avenue
Dishes
Chicken Offal Rice DishA dish featuring chicken offal (such as heart, liver, and gizzard) stir-fried with green peppers and onions. The offal is cleaned, sliced, and quickly cooked with seasonings to retain tenderness and flavor.
Stir-Fried String Beans with Lotus RootBamboo shoot stir-fried with lotus root threads is a home-style dish using bamboo shoots and lotus root as main ingredients. Wash and cut bamboo shoots into segments, peel and slice lotus root finely. Blanch both, then drain. Heat oil in a wok, sauté garlic until fragrant, add bamboo shoots and stir-fry until tender, then add lotus root threads and stir well. Season and serve.
Mashed Pepper Stir-fried Pork BellyA Hunan specialty dish where mashed green peppers are stir-fried with pork belly, resulting in a rich, spicy flavor.
French Butter BreadFrench butter bread is made by spreading rich butter on fresh bread and baking it with garlic and parsley for a savory, aromatic appetizer.
Steamed Giant PrawnA classic Cantonese dish featuring fresh giant prawns steamed in seasoned water and served with a light soy sauce dressing, highlighting the natural sweetness and tenderness of the shrimp.
Pickled Radish SkinA cold dish made by marinating radish skin in a sauce of soy sauce, vinegar, sugar, garlic, and chili for a crisp, tangy, and spicy flavor.
Green Dragon Point SauceA Chinese dish featuring tender fish slices in a rich sauce, garnished with red pepper for visual appeal and flavor.
Rich CoffeeRich coffee brewed from high-quality beans, offering a deep and aromatic flavor with notes of nuts and chocolate.
Black Pepper Beef RibsBlack pepper beef ribs feature tender beef ribs marinated in black pepper and other seasonings, then grilled to perfection.
Black Pepper Sirloin SteakA premium sirloin steak marinated in black pepper sauce and pan-seared to perfection, offering a rich, savory flavor with a tender interior.