La Dang Dang Yi Yang Enclosed Hot Pot (High-Speed Rail Wuyue Store)

Name: La Dang Dang Yi Yang Enclosed Hot Pot (High-Speed Rail Wuyue Store)
Rating: 3.8

小吃快餐 · ⭐ 3.8

Room 1031, Unit 3, No. 4, 1st Floor, Wuyue Square High-Speed Rail Store Outer Street

Dishes

Pounded Tea
A traditional Chinese beverage made by pounding tea leaves, sesame, peanuts, and rice in a mortar, then boiling with water for a rich, aromatic flavor.
Freshly Boiled Greens
Freshly blanched greens is a dish featuring fresh leafy vegetables like spinach, mizuna, and bok choy, quickly cooked in boiling water to retain tenderness and vibrant green color.
Duck Blood
Duck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.