Jianyang Lamb Soup Pot
火锅 · ⭐ 3.4
Lifan Hongxing Plaza, Jinzhou Avenue, Yubei District (85 meters north of the intersection of Jinzhou Avenue and Wankang Road, westbound)
Dishes
Yuxi Sauce DuckYuxi Sauce Duck is a traditional dish made with duck meat marinated with various spices and sauces, then roasted. It has tender meat and a unique flavor with rich sauce and five-spice aroma.
Sweet Pickled GarlicSweet pickled garlic is a tangy and crunchy appetizer made by soaking fresh garlic in a sugar-vinegar solution, offering a balanced sweet and sour flavor.
Stir-Fried Morel MushroomsA dish made by quickly stir-frying fresh morel mushrooms with garlic and chili, resulting in a savory and crisp texture.
Shiping Small TofuShiping Small Tofu is a specialty snack from Shiping, Yunnan, made with fresh tofu and seasoned with chili, garlic, and coriander. It has a delicate texture and unique flavor.
Premium Matsutake Pork BunsPremium Matsutake Pork Buns feature fresh matsutake mushrooms and high-quality pork, handcrafted with a delicate dough and steamed to perfection for a rich, savory flavor.
Mutton Grid CakeA Chinese dish made with lamb and vegetables, shaped into a grid pattern using a batter and steamed until tender and flavorful.
Wild Mushroom Hot PotA hearty soup made with various wild mushrooms, simmered with meat for a rich, earthy flavor.
Crispy Salted Bamboo WormsA dish featuring crispy fried bamboo worms seasoned with salt and pepper, offering a unique crunchy texture and savory flavor.
Yellow Chanterelle Mushroom RiceYellow chanterelle mushrooms are simmered with rice to create a fragrant, savory dish with rich mushroom flavor and tender grains.