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Xinuo Porridge

小吃快餐 · ⭐ 3.5

F23a, Flat Building No. 1-1, North Courtyard, Siji Xinghe South Street

Dishes

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  Signature Century Egg and Pork Porridge

  Our signature century egg and pork congee is based on rice, enriched with chopped century eggs and marinated lean pork, slowly simmered until the rice grains are soft and the porridge thick and creamy. The century egg adds a distinctive flavor, while the pork boosts protein content, resulting in a smooth and satisfying texture.
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  Persimmon Blessing Glutinous Rice Balls

  Persimmon如意汤圆 (Persimmon Sweet Dumplings) are made primarily from persimmons, combined with glutinous rice flour to create dumplings symbolizing good fortune. First, mix glutinous rice flour with water to form a dough. Then, prepare persimmon pulp into jam as the filling. Divide the dough into small pieces, wrap each around the jam, shape into round balls, and finally boil in hot water until cooked through.

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