Tianjin Gulu Second Aunt's Buns (Gaocheng Branch)
小吃快餐 · ⭐
No. 423, Lianbei Road
Dishes
Er Gu BaoEr Gu Bao is a Chinese dumpling made with pork and chives, wrapped in dough and steamed to perfection, offering a savory and tender bite.
Steamed Green CucumberA dish of fresh young cucumbers steamed with garlic and sesame oil, offering a crisp and refreshing taste.
Pork and Scallion Steamed DumplingsA steamed dumpling made with pork and scallions, known for its savory filling and soft dough.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Fennel and EggFennel and egg is a home-style dish made primarily with fresh fennel and eggs. The preparation is simple: first wash and chop the fennel finely, then mix it evenly with beaten egg liquid and season with an appropriate amount of salt. Next, pour the egg-fennel mixture into a hot pan with oil, gently stir-fry with a spatula until it solidifies into blocks, and finally serve on a plate.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.