Old Nest Stewed Pancake Home-style Cuisine
家常菜 · ⭐ 4.0
No. 23, Hongfen Road, Green Tree Inn (Yanfen Street Branch)
Dishes
Small River ShrimpFresh river shrimp is the main ingredient in this dish. First, clean the river shrimp and drain off the water. Then, stir-fry with适量 of ginger, garlic, and seasonings until the shrimp turn red and release a fragrant aroma.
Chicken and Mushroom Stewed PancakeA traditional Chinese dish featuring chicken and fresh mushrooms stewed together with a pancake, resulting in tender meat, aromatic mushrooms, and a soft, flavorful dough.
Mudskipper FishA dish made with mudskippers, typically stir-fried with ginger and garlic, seasoned with soy sauce or doubanjiang for a savory flavor.
Nourishing Mushroom SoupNourishing mushroom soup is made with various mushrooms like shiitake, king oyster, and lion's mane, simmered with chicken or pork ribs. Clean and slice the mushrooms, then cook with meat in water over low heat until the broth is clear and fragrant.
Stewed Mung Bean and Potato PureeA comforting dish made from mashed mung beans and potatoes, simmered in savory seasoning for a smooth, hearty texture.
Eggplant Stuffed with MeatEggplant slices are filled with seasoned pork and deep-fried after being coated in batter. Main ingredients include eggplant and pork filling, with scallions and ginger as seasonings. The eggplant is sliced but not severed, then stuffed with the meat mixture and fried until golden and crispy.
Crispy Pork TenderloinSoft-fried pork tenderloin is a dish made primarily from pork tenderloin. The meat is sliced, marinated, coated in starch or batter, and deep-fried until golden and crispy outside with a tender inside.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.