Jin Wugu Mianguan (Jin Qijie Shopping Center Branch)
小吃面食 · ⭐ 3.9
C02, Zone C, Floor 3, Middle Section, No. 117 Xisihuan North Road
Dishes
Premium Mushroom Braised Pork RiceThis dish features pork belly stewed until tender, served with mushrooms, onions, and carrots. It's flavored with soy sauce, sugar, and cooking wine, then poured over steamed rice. The mushrooms absorb the rich meaty flavor and sauce.
Chicken and Mushroom Rice BowlChicken stewed with mushrooms over rice, featuring tender chicken and flavorful mushrooms simmered in seasoned broth, then served atop steamed rice for a complete meal.
Rich Pork Daoxiao NoodlesRich pork knife-cut noodles feature fresh pork tenderloin and hand-sliced wide noodles. Pork diced, marinated with wine, soy sauce, and starch, then stir-fried with葱姜蒜 and simmered in broth, poured over cooked noodles. Firm texture, rich flavor.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Pork head meat with buckwheat noodlesPork head meat mixed with buckwheat noodles is made by combining sliced boiled pork head meat with cooked buckwheat noodles, seasoned and tossed together.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Offal NoodlesOffal noodles are a noodle dish made primarily from offal (such as羊肚,羊肠,羊肺) and noodles. The offal is cleaned and boiled, then cooked together with the noodles. Seasonings like green onions, ginger, garlic, and spices are added, and the dish can be further enhanced with chili oil or soy sauce for extra flavor.
Eggplant and Pork Stir-Fry NoodlesStir-fried pork and eggplant noodles made by stir-frying diced pork belly with eggplant, seasoning, then mixing with cooked noodles. Key ingredients include pork belly, eggplant, noodles, and辅料 like garlic, ginger, and doubanjiang.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.