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Taoxiangyuan (Huayuan Street Store)

湘菜 · ⭐ 3.8

Wu Zhong Garden

Dishes

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  Braised Beef Offal Noodles

  Braised beef offal served over rice noodles, seasoned with a rich, savory sauce.
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  Braised Egg

  Marinated eggs are a classic snack made primarily from eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned brine made from soy sauce and spices until fully flavored. The finished product has a deep brown color and a rich, aromatic flavor.
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  Dry-Mixed Steamed Pork Rib

  Pork ribs are first steamed until tender, then mixed with a special sauce for a rich, savory flavor.
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  Dry-Mixed Braised Pork Intestine Noodles

  A spicy and savory dish featuring braised pork intestines and rice noodles, tossed in a flavorful sauce with chili oil and herbs.
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  Clear Stewed Pork Rib Noodle Topping

  Pork ribs stewed gently in clear broth, served over noodles for a mild and savory dish.
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  Pig's stomach chicken soup

  Pig stomach chicken soup is made with pig stomach and chicken as main ingredients, cleaned and simmered with ginger slices and goji berries. Pig stomach is washed repeatedly with salt and vinegar to remove odor, then cooked slowly with chicken until the broth is clear and ingredients are tender.
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  Braised Beef Noodles

  A Chinese fast food dish featuring tender braised beef served over hot rice noodles, with a rich, savory sauce.
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  Braised Pork Trotter with Noodles

  A Chinese dish combining tender braised pork trotter with seasoned rice noodles, offering rich flavor and satisfying texture.
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  Brown Sugar Glutinous Rice Dumplings

  Red sugar glutinous rice balls are a sweet dessert made from glutinous rice flour. The dough is shaped into small balls, deep-fried until golden and crispy outside, soft inside, then coated with warm red sugar syrup for a rich, sweet flavor.
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  Eggplant

  Eggplant is a common vegetable typically sliced into segments or pieces for cooking. Preparation methods include stir-frying, braising in brown sauce, frying, steaming, or stewing, often combined with seasonings such as garlic, ginger, and green onions. It can also be cooked together with meats or soy-based products.

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