Tasting China Hamburg (Beijing Changping Tiantunyuan Branch)
小吃快餐 · ⭐ 4.1
Buildings 2, Tian Tong Yuan East Area 3, Dongxiao Kou Town, Floors B1 to 2, Unit 19, Level 1
Dishes
Peking Duck BurgerBeijing Roast Duck Chinese Burger is an innovative Chinese dish, featuring Beijing roast duck breast meat, served on a homemade burger bun, layered with crisp lettuce and a secret sauce, ready to assemble in a simple step.
Original Chicken Leg Chinese BurgerOriginal chicken leg Chinese burger features marinated chicken thigh meat, pan-seared to perfection, served in a specially crafted bun with fresh lettuce and tomato, blending Chinese flavors with Western fast food style.
Tartar-style CreamTata-style milk is a beverage made primarily from milk, with a small amount of cream, sugar, and spices added. To prepare it, warm the milk to a slightly warm temperature, add an appropriate amount of sugar and stir until dissolved, then mix in the cream and spices evenly. Once cooled, it is ready to drink.
Tata Chicken NuggetsTata chicken is a dish primarily made with chicken breast. The chicken is cut into small pieces, marinated, and then fried or pan-fried until crispy on the outside and tender on the inside. It is typically served with Tata sauce, which is made from mayonnaise, pickled cucumbers, onions, and mustard, offering a rich and flavorful experience.
Spicy Duck Chinese BurgerDuck slices mixed with cumin, chili, and other seasonings, then placed into a hamburger bun along with vegetables such as lettuce and tomato, creating a Chinese-style burger.
Spring Mountain Hawthorn Plum JuiceA refreshing drink made from hawthorn and plum, sweetened with rock sugar, known for aiding digestion and quenching thirst.
Crispy Chicken Shrimp Double BurgerCrispy fried chicken and shrimp double patty Chinese burger features marinated chicken cutlet fried to a crispy crust, shrimp peeled and mixed with seasonings, both placed in a special Chinese burger bun with lettuce and tomato for a rich flavor.
Jingchu Spicy Chicken TipsJingchu Spicy Chicken Tips: Fresh chicken wing tips are marinated with a special chili sauce and various spices, then stir-fried at high heat. The chicken tips are tender and juicy, with a slightly charred exterior and a smooth, delicate interior. The fusion of chili and spices adds a unique flavor.
Sichuan Pepper Half ChickenTeng椒 Half Chicken is a dish made with fresh chicken as the main ingredient, marinated with Sichuan pepper and various spices before roasting. The chicken is carefully selected, and the unique aroma of the Sichuan pepper perfectly blends with the meat. During roasting, the fragrance fills the air, making it irresistible.
Bifengtang Crab Flavor BurgerBafengtang Crab Flavor Fish Burger uses fresh catfish, coated in special batter and deep-fried until golden and crispy, served with crab-flavored sauce, lettuce, onion, and stuffed into a Chinese steamed bun. Spicy seasonings enhance the flavor.
Spicy Chicken Leg Chinese BurgerSpicy chicken leg Chinese burger features chicken thigh meat marinated and deep-fried to golden crispiness, then layered with a special spicy sauce in a soft hamburger bun, accompanied by fresh lettuce and tomato for added texture and flavor.
Spicy Chicken Leg BurgerSpicy chicken leg burger features marinated chicken thigh meat, fried to crispy outside and tender inside, with lettuce, tomato slices, and special sauce between two round buns. Spicy seasoning enhances the flavor.