Longmen Grilled Fish (Zhonghua Plaza Branch)
川菜 · ⭐ 4.7
Shop 5B03, Food District, 5th Floor, China Plaza, No. 33 Zhongshan Third Road

Dishes
Four Happiness Seafood Grilled FishFresh seafood and grilled fish are marinated in a secret sauce and then roasted, resulting in a rich aroma and tender texture.
Hometown Fresh-rolled Small Crispy MeatHometown fresh-rolled small crispy meat is a traditional Chinese snack made with pork, coated with starch and fried. The outer layer is crispy, and the inside is tender and juicy, offering a rich flavor.
Lemon Plum JuiceLemon plum juice is made from fresh lemons and sour plums. Slice or juice the lemon, soak the plums in water, then boil to extract juice. Mix together and add sugar or honey to taste. Cool before serving.
Thai Chicken FeetThai-style chicken feet made with blanched chicken feet marinated in Thai spices and seasonings. Common ingredients include lemon, lime juice, chili, garlic, fish sauce, sugar, and cilantro, offering a tangy, spicy, and crunchy taste.
Frog and Fish Grilled DishGrilled frog and fish dish with spicy and fragrant sauce, popular in Sichuan cuisine.
Premium Four Delights Seafood Grilled FishFresh bass grilled with shrimp, squid, shellfish, and more, marinated in a secret sauce for a savory, tender dish.
Sauce-Braised Pork Knuckle and Softshell Turtle Grilled FishA flavorful dish featuring braised pork knuckles and softshell turtle grilled with savory sauce, offering a rich, umami-packed experience.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender, the skin is crispy and charred, and the spicy flavor is rich—making it a dish that excels in color, aroma, and taste.
Fresh Sichuan Peppercorn Grilled FishFresh Sichuan pepper grilled fish features fresh fish with bean sprouts, potatoes, and lotus root, grilled with Sichuan pepper, ginger, garlic, and doubanjiang for a tender texture and rich aroma.
Spicy Fish in Bean Thread SauceA spicy Sichuan dish featuring tender fish slices stir-fried with bean threads and vegetables in a numbingly hot sauce.
Longmen Ice JellyA traditional Sichuan dessert made from ice jelly, served with sweet syrup and toppings like peanuts and raisins. Refreshing and cool, perfect for summer.
Longmen Sauce-Flavored FishFresh carp is braised with a secret sauce, resulting in tender, flavorful fish with a rich, aromatic glaze.