A Qiao Dumpling House (Shanghai Chuncheng Branch)
小吃快餐 · ⭐ 3.5
No. 63, Lane 1188 Lianhua South Road
Dishes
Curry Beef SoupA rich and aromatic soup made with beef, potatoes, and carrots simmered in a spicy curry base.
Curry Beef Noodle SoupA savory noodle soup featuring tender beef and aromatic curry, served with vegetables in a rich broth.
Signature Dumpling PancakesSignature pot stickers are made with a wheat flour wrapper filled with pork and cabbage, shaped into a half-moon and pan-fried until the bottom is golden and crispy while the top remains soft and juicy.
Beef Soup DumplingsBeef soup dumplings are a Chinese snack made with beef as the main ingredient, mixed with vegetables and seasonings, wrapped in thin dough, and cooked by pan-frying or steaming. The outer skin is crispy, and the filling is fresh and juicy.
Fresh DumplingsFresh dumplings made with minced pork and shrimp, wrapped in thin dough and boiled until tender, served in a light broth.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
辣肉辣肉是一道以猪肉为主要食材的菜肴，通常选用五花肉或瘦肉切丁或切片，用辣椒、蒜、姜等调料炒制而成。制作时先将肉煸炒出油，再加入辣椒和其他调味料翻炒均匀，使肉质入味。
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
Black Skin DumplingsBlack skin dumplings are small, delicate dumplings made with black glutinous rice wrappers and filled with minced meat. They are typically served in a clear broth with garnishes like scallions and cilantro.