Cao Ji Pig Intestine Rice Noodles (Yulin South Road Branch)
小吃快餐 · ⭐ 4.0
No. 5, Yulin South Road, Unit 19
Dishes
Jun屯 Pottery FlatbreadJun屯 Guokui is a traditional snack made by wrapping meat or vegetarian filling in a flour-based饼皮 and baking or frying it. Main ingredients include flour, pork or tofu, and seasonings like scallions and ginger. The crust is crispy while the filling is savory and aromatic.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Cao's Intestine NoodlesA traditional Sichuan-style dish made with pork intestines and rice noodles, slow-cooked in a spicy sauce and served over hot rice noodles for a rich, aromatic flavor.
Cao's Spicy and Sour NoodlesA popular street food made with sweet potato noodles, seasoned in a tangy and spicy broth, topped with peanuts, bean sprouts, and herbs for a refreshing bite.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Beef GuokuiBeef potstickers are flatbread made from flour, filled with tender stewed beef and seasonings like scallions and ginger, then baked or pan-fried.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Fatty Intestine with TripeFechang Jiezi is a dish made primarily from pork intestines and pig's large intestine segments. After cleaning and boiling the intestines, they are stir-fried or stewed with the intestinal segments, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Medicated Chicken Soup NoodlesA nourishing dish featuring chicken broth infused with medicinal herbs, served over rice noodles for a flavorful and healthful meal.