Er Ge Restaurant
家常菜 · ⭐ 3.7
No. 53 Shixin Road

Dishes
Spicy Pepper Crispy IntestineSpicy pickled pork intestines is a dish made primarily from pig intestines, cleaned, blanched to remove odor, then stir-fried with pickled chili peppers, garlic, and ginger. The result is crisp, flavorful, and rich in taste.
Braised Chicken with TaroA Sichuan dish made by braising chicken and taro in a savory sauce with soy sauce, sugar, and fermented bean paste.
Fish-flavored CarpA Sichuan dish featuring fresh carp cooked in a tangy, sweet, and slightly spicy fish-flavored sauce with vegetables.