Big Bowl Beef Noodles (Nanfeng Avenue Branch)
小吃面食 · ⭐ 3.5
No. 63 Nanfeng Avenue, Annex No. 3 (350 meters on foot from Exit A of Huanghuayuan Metro Station)

Dishes
Bok choyBok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
Dry-Mixed Broad Bean NoodlesDry-mixed broad bean and minced meat noodles is a Chinese noodle dish made with hand-pulled noodles,搭配 with broad beans, minced meat, and a savory sauce. The cooked noodles are mixed with stir-fried broad beans, minced meat, and the sauce, then seasoned with condiments such as chili oil, Sichuan pepper powder, and soy sauce to allow the noodles to fully absorb the rich flavors.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Clear Soup Spare Rib NoodlesClear soup pork rib noodles are made with pork ribs as the main ingredient, paired with noodles, green onions, and ginger slices. The broth is prepared by simmering the ribs in water, then cooked noodles are added to the soup and garnished with chopped green onions. Minimal seasoning highlights the fresh aroma of the ribs and the clarity of the broth.
Fresh Chili Mixed Sauce Rice NoodlesFresh chili mixed sauce rice noodles feature tender rice noodles tossed in a savory blend of minced meat, fermented bean paste, garlic, and fresh chilies for a bold, spicy flavor.
Fresh Pepper Mixed Sauce NoodlesFresh pepper mixed sauce noodles feature hand-pulled noodles topped with a savory blend of minced meat, fermented bean paste, garlic, ginger, and fresh green chili peppers.
Vegetarian Green Pepper NoodlesA refreshing dish made with stir-fried green peppers and noodles, seasoned with garlic, soy sauce, and sesame oil.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Fatty Intestine NoodlesA Sichuan-style noodle dish featuring tender pork intestines and hand-pulled noodles, simmered in a spicy broth with chili and Sichuan peppercorns.
Pork Rib Noodle Soup with Bone BrothA savory dish featuring pork ribs simmered in a rich bone broth, served over rice noodles with fresh herbs.