Xiao Kong Beef Noodles (Emperor Palace Store)
小吃面食 · ⭐ 3.4
No. 26 Shaoling Road
Dishes
Pickled Chili Beef Rice BowlA flavorful rice bowl featuring tender beef stir-fried with spicy pickled chili, served over steamed rice.
Pickled Chili Pork Liver RiceA spicy and savory dish featuring tender pork liver stir-fried with pickled chili, served over steamed rice.
Shredded Pork with Vermicelli Rice BowlA savory dish of stir-fried pork strips and vermicelli served over steamed rice, seasoned with soy sauce and aromatics.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Fatty Intestine StewA spicy Sichuan dish made with pork intestines stir-fried with chili,花椒, garlic, and ginger, offering a rich, aromatic flavor.
Preserved Pork with Lotus Stem Rice BowlA savory dish featuring preserved pork and tender lotus stem stir-fried and served over steamed rice.
Preserved Pork and Pickled Radish RiceA savory dish featuring preserved pork and pickled radish served over steamed rice.
Pea and Beef Fried NoodlesA savory dish featuring beef and peas stir-fried in a rich sauce, served over noodles.
Mapo Tofu Rice BowlMapo Tofu Rice is a dish primarily made with soft tofu, minced pork, and rice. The tofu is cooked and mixed with spicy doubanjiang sauce and minced pork, resulting in a bright red color and rich aroma. Finally, the prepared Mapo Tofu is poured over steaming hot rice to create a delicious and satisfying rice bowl.