Master Song's Private Kitchen
特色菜 · ⭐
No. 7196, Qingzhou Road
Dishes
肉丝炒土豆丝肉丝炒土豆丝是一道以猪里脊肉和土豆为主要食材的家常菜。将猪肉切丝，土豆去皮切丝后用清水浸泡去除淀粉，然后热锅凉油下肉丝煸炒至变色，再加入土豆丝翻炒均匀，最后调味即可出锅。
Stir-Fried Pork Shreds with Green Chili StripsA classic Chinese home-style dish featuring stir-fried pork shreds and green chili strips, known for its savory flavor and quick cooking method.
Shredded Pork with Mung Bean SproutsA classic Chinese dish made by stir-frying shredded pork with fresh mung bean sprouts, resulting in a crisp and savory side dish.
Sweet and Sour Pork with PineappleSizzling pork with pineapple is a dish primarily made with pork and pineapple. First, the pork is cut into pieces and marinated, then deep-fried until golden and crispy; pineapple is also cut into chunks and set aside. Finally, the fried pork and pineapple are stir-fried together and coated with a specially prepared sweet-and-sour sauce to allow the flavors to blend perfectly.
WontonDumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.