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Guixiang Roast Pigeon (Tanggu Store)

烧烤 · ⭐ 3.9

No. 12, Gansu Road, opposite Xin Zhongguo Cheng

Dishes

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  Grilled Scallop

  Grilled scallops made with fresh scallops, cleaned and directly grilled over charcoal to achieve a slightly charred surface while keeping the inside tender, preserving the natural flavor of the scallops.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Roasted Cicada Larvae

  Grilled cicada pupae is a dish featuring fresh cicada pupae as the main ingredient. After cleaning, they are marinated with salt and cooking wine, then grilled until the skin is slightly charred and the inside is fully cooked.
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  Roasted Flatbread

  Flatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
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  特色护心肉

  特色护心肉以猪心为主要食材，经过清洗处理后切片或切块，用料酒、姜片等调料腌制，再通过炒制或炖煮的方式烹饪而成。成品色泽红亮，口感嫩滑。
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  经典烧鸽子

  经典烧鸽子以鸽子为主料，经过腌制后烤制而成。鸽子通常用酱油、料酒、姜片等调料腌渍入味，再放入烤炉中烤至表皮金黄酥脆，肉质鲜嫩多汁。
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  靠生蚝

  靠生蚝是一道以生蚝为主要食材的菜品，通常将生蚝清洗后直接蒸制或煎制，保留其原汁原味。部分做法会加入蒜蓉、姜片、葱段等调味料提升风味，也可搭配酱油、料酒等简单调味。
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  饭盒牛蛙

  饭盒牛蛙是一道以牛蛙为主要食材的菜肴，通常将牛蛙肉切块后与配菜（如芹菜、洋葱、青椒等）一同炒制，加入调味料烹煮，最后盛入饭盒中。制作过程中常使用酱油、料酒、姜蒜等调料进行腌制和调味。
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  Squid

  This squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.

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