Chí Niáng Niáng Mixed Rice Noodles (Chongqing Wanda City Branch)
小吃面食 · ⭐ 3.8
No. 40, Unit 1, Building 28, No. 55 Xiejiaowan Zhengjie, Yangjiaping Subdistrict
Dishes
Braised Beef NoodlesLǔ Niúròu Bàn Fěn is a dish of sliced boiled beef mixed with rice noodles, seasoned with a savory braising sauce. Beef is slowly cooked in spices and soy sauce, then combined with boiled rice noodles to absorb the rich flavors.
Stewed Shrimp Balls with Rice NoodlesA dish of tender shrimp balls stewed in a savory sauce, mixed with slippery rice noodles for a flavorful and satisfying meal.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Sichuan Pepper BeefSichuan-style pickled chili beef is a dish made primarily with beef, combined with辅料 such as pickled chili peppers, garlic, and ginger. The beef is sliced and marinated with seasonings, then stir-fried together with the pickled chilies to allow the beef to absorb the spicy and sour flavors. The result is tender, juicy meat with a rich and intense taste.
Spicy Pepper Beef NoodlesSpicy pepper beef mixed with rice noodles is a dish featuring beef and rice noodles. Beef slices are marinated, stir-fried with spicy peppers, scallions, and ginger, then mixed with cooked rice noodles. The spicy peppers add a tangy kick while the beef enhances texture.
Beef Noodles with Mashed PotatoesA fusion dish featuring tender beef strips tossed with fresh noodles and topped with creamy mashed potatoes for a rich, satisfying meal.
Tomato and Minced Pork NoodlesA dish made with fresh tomatoes, minced pork, and cooked rice noodles, seasoned to be tangy and savory.
Stewed Intestines with Rice NoodlesA flavorful dish made with tender stewed intestines mixed with slippery rice noodles, seasoned to perfection.
Self-Service Condiment StationThe self-service condiment station typically includes a variety of seasonings such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, sesame paste, and peanut butter, allowing diners to customize their own flavors. The main ingredients are various seasonings and accompaniments, and the preparation method involves portioning each seasoning into small bowls and placing them on the table for customers to freely select.