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Caiji Steamed Dumplings & Mutton Intestine (Binhe Plaza Branch)

小吃快餐 · ⭐ 3.9

No. 306, Jianguo North Road, Gongshu District (70 meters on foot from Exit B of Jianguo North Road Metro Station)

Dishes

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  Little Light Sugarcane Juice

  Little Light Sugarcane Juice is made mainly from fresh sugarcane, processed by juicing, filtering, and heating. It has a sweet and refreshing taste with a natural sugarcane aroma, suitable for quenching thirst.
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  Braised Goose Liver

  A refined dish featuring goose liver braised in a Cantonese-style marinade, offering rich, tender texture and deep savory flavor.
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  Pork and Celery Steamed Dumplings

  Pork and celery steamed dumplings made with fresh pork and celery, hand-formed and steamed until tender and flavorful.
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  Pork and Shrimp Handmade Steamed Dumplings

  Pork and shrimp handmade steamed dumplings are made with pork and shrimp as the main ingredients, hand-made and steamed. The outer skin is soft, and the filling is fresh and rich in flavor.
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  Pork and Sauerkraut Steamed Dumplings

  A traditional Chinese steamed dumpling filled with pork and sauerkraut, handcrafted and cooked by steaming for a flavorful, slightly sour taste.
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  Garlic-Flavored Northeastern Pork

  Garlic-Flavored Northeastern Pork is a traditional northeastern dish made with pork belly, garlic paste, soy sauce, vinegar, and other seasonings. The meat has a balanced fat and lean texture, with a fresh and savory flavor that is slightly spicy.
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  Garlic Pork Belly

  Minced garlic pork belly is a dish made with pork belly slices cooked or pan-fried until slightly crispy, then mixed with crushed garlic to infuse the flavor. A touch of soy sauce and sesame oil enhances the taste.
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  Cucumber and Egg Handmade Steamed Dumplings

  Steamed dumplings made by hand with fresh cucumber and egg, offering a delicate and nutritious dish.

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