Empress of the Frontier Xinjiang Fried Rice Noodles (Zhongba Branch)
新疆菜 · ⭐ 3.7
No. 98, Guanghua East 2nd Road, Building 10, 1st Floor, Annex No. 105
Dishes
Xinjiang Hand-RiceXinjiang hand-pulled rice is a traditional Xinjiang dish made primarily with lamb, carrots, onions, and rice. First, the lamb is stewed until tender, then diced carrots and onions are stir-fried in the pot. Finally, the pre-soaked rice is added and cooked together until it absorbs the rich meat aroma and becomes soft and sticky.
Stir-Fried Rice Noodles with Seasonal VegetablesA healthy and flavorful dish made by stir-frying rice noodles with fresh seasonal vegetables, offering a light and satisfying meal.
Beef Noodle SaladA dish of cooked rice noodles tossed with tender beef slices, herbs, and a savory sauce.
Beef Fried Rice NoodlesBeef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
Beef and Celery Fried Rice NoodlesBeef and celery stir-fried rice noodles is a dish made with beef, celery, and rice noodles. Slice the beef, cut celery into pieces, and soak noodles beforehand. Stir-fry beef first, then add celery, finally mix in noodles and season to taste.
Crispy Chicken NuggetsSalted crispy chicken nuggets are made from chicken breast, cut into small pieces and marinated to absorb flavor. The pieces are coated with a special crunchy batter and deep-fried until golden and crispy.
Extra Crispy Fried NaanExtra crispy fried naan is a flatbread made from flour, water, and cooking oil. The dough is flattened and deep-fried until golden brown, resulting in a crispy exterior and soft interior.
Soft and Chewy Fish Dumpling Fried Rice NoodlesFish dumplings stir-fried with rice noodles, tender and flavorful, often with vegetables for a balanced taste.
Spicy Kimchi Fried Rice NoodlesSpicy Kimchi Fried Rice Noodles is a flavorful dish made by stir-frying rice noodles with fermented kimchi, vegetables, and savory seasonings for a tangy and spicy kick.
Crispy Fried Chicken CutletA crispy fried chicken cutlet made from fresh chicken breast, marinated and deep-fried to golden perfection, offering a crunchy exterior and tender, juicy interior.
Chicken Rice NoodlesA dish of shredded chicken mixed with rice noodles, seasoned with a savory sauce and garnished with herbs and peanuts.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.
Chicken Sauce Stir-fried Mixed VegetablesA hearty dish featuring chicken and assorted vegetables stir-fried in a savory chicken sauce, offering a balanced mix of flavors and textures.