Lao Wei Dao Dumpling King (Longchang Road Store)
天津菜 · ⭐ 3.8
No. 69 Jingxing Xili, Longchang Road
Dishes
Three Delicacies Noodle SoupThree-delicacy noodle soup is a Chinese dish featuring noodles topped with a sauce made from eggs, pork, and wood ear mushrooms. Eggs are first fried, then pork slices and rehydrated mushrooms are added and simmered into a savory sauce, which is poured over boiled noodles.
全贝萝卜汤全贝萝卜汤以新鲜海贝和白萝卜为主要食材，将萝卜切块后与海贝一同放入锅中加水炖煮，直至萝卜软烂、海贝熟透，汤色清亮，味道鲜美。
Stir-Fried Squid RingsDry-fried squid tentacles is a Chinese dish featuring squid tentacles as the main ingredient, blanched, dried, then quickly stir-fried in hot oil until slightly charred. Seasoned with葱姜蒜 and chili, it absorbs flavors thoroughly.
Beef DumplingsBeef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
Pork and ChivesPork and chives is a classic Chinese dish made primarily with pork and chives. The preparation is simple: first, slice the pork thinly and wash and cut the chives into segments. Next, sauté minced garlic in hot oil, add the pork slices and stir-fry until they change color, then quickly stir in the chive segments. Finally, season with适量 salt and chicken essence, stir well, and serve.
肉末醋卤面肉末醋卤面以面条为主料，加入炒香的肉末、酱油、醋和水煮成卤汁，浇在煮熟的面上。主要食材包括猪肉末、面条、葱姜蒜、酱油、醋等，制作方法为先将肉末炒香，再加入调味料煮成卤汁，最后与煮好的面条拌匀或浇淋。
Stir-Fried Chicken with Sauce RiceChicken丁 Fried Rice is made with chicken breast cut into small cubes and stir-fried quickly with a special sauce. During cooking, the chicken cubes absorb the aroma of the sauce, developing an appealing color. Finally, the stir-fried chicken is mixed with rice, so that each grain of rice becomes infused with the delicious flavors of both the chicken and the sauce.
Sour and Spicy SoupHot and sour soup is a Chinese soup dish primarily made with ingredients such as wood ear mushrooms, tofu, eggs, and pork. The preparation involves slicing the ingredients and using either broth or water as a base, then adding vinegar and chili to create a tangy and spicy flavor. Finally, the soup is thickened with a slurry to achieve a rich, viscous consistency.
Zero Degree Coca-ColaZero Sugar Coca-Cola is a sugar-free carbonated beverage made from water, carbon dioxide, caramel color, phosphoric acid, natural flavors, and artificial sweeteners like aspartame and acesulfame potassium. Carbon dioxide is pressurized to create bubbles, giving it a refreshing taste with Coca-Cola's signature vanilla and citrus notes.
麻酱花椒油面麻酱花椒油面是一道以面条为主料，搭配芝麻酱和花椒油制成的菜品。面条煮熟后拌入调好的芝麻酱，再淋上由花椒油、酱油、蒜末等调制的调味汁，口感浓郁，带有麻香和辛香。