Shitou Brand Cantonese Braised Dishes (Time Bridge Branch)
小吃快餐 · ⭐ 3.7
No. 7 Denghu West Road, Times Langqiao Garden, Building 8, Shop No. 06
Dishes
Pork BellyPork belly is a popular Chinese dish made from fatty pork cuts, slow-cooked until tender and flavorful.
Braised IntestinesA Chinese dish made by slow-cooking pig intestines with spices and seasonings until tender and flavorful.
Braised Goose Meat SlicesBraised goose meat slices made from tender goose meat simmered in a secret sauce, offering rich flavor and smooth texture.
Head Soy Sauce ChickenA classic Cantonese dish made by simmering chicken in premium first-press soy sauce, ginger, and scallions for tender, flavorful meat.
Chief's Eight DelicaciesA Chinese platter featuring eight dishes such as braised pork, duck, eggs, sausages, tofu, seaweed, cucumber salad, and century eggs, prepared by stewing, marinating, and cold dressing.
Signature Rose ChickenA tender chicken dish with rose petals and a secret sauce, slow-cooked to perfection for a rich, aromatic flavor.
Signature Rose Chicken and Goose Gizzard RiceA dish featuring tender chicken and crisp goose gizzard stir-fried in a special rose sauce, served over fragrant rice.
Authentic Lion Head GooseAuthentic Lion Head Goose is made from premium Lion Head Goose, marinated and slow-cooked to perfection, resulting in tender meat, crispy skin, and rich aroma.
Lion Head Goose with Pig EarA dish featuring tender lion head goose and crunchy pig ear, both braised and sliced for a flavorful combination.
Goose WingsGoose wings are made primarily from fresh goose wings, carefully prepared through a meticulous cooking process. During preparation, the goose wings are first marinated and then slowly stewed or roasted with a variety of spices until they are fully flavored and the meat is tender and juicy.