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Egg with Pork Kidney

烧烤 · ⭐ 3.8

No. 2, Building 45, Qitai Residential Community

Dishes

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  Pork Belly with Enoki Mushrooms

  Pork belly slices stir-fried with enoki mushrooms, creating a savory and satisfying dish.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Wangjing Small腰

  Wangjing Xiaoyao is a barbecue dish primarily made from pig kidneys. The preparation involves cutting the pig kidneys into small pieces, skewering them on bamboo sticks, and then grilling them. A special sauce is brushed onto the meat during grilling to enhance its flavor.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Roasted Lamb Eye Skewers

  Roasted lamb eye skewers are a dish made primarily with lamb eyes, marinated and grilled on bamboo skewers. The texture is tender with a unique fragrance.
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  Stir-fried Frog Legs

  Stir-fried frog legs is a dish made by quickly stir-frying frog legs with scallions, ginger, garlic, chili, and other seasonings. The prepared frog legs are cut into segments and stir-fried at high heat to keep the meat tender and smooth.
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  Screw

  Snails are a dish primarily made with snail ingredients, usually field or sea snails, cleaned and processed by boiling or blanching in water. They can be stir-fried with葱姜蒜 and chili, or simmered with豆瓣酱 and soy sauce to enhance flavor.
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  Crispy Pork with Lotus and Two Mixes

  Crispy pork with lotus root and two seasonings is a dish made with pork, lotus root, and two types of seasonings. The pork is fried to be crispy on the outside and tender inside, mixed with lotus root and seasonings for a rich flavor.
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  Chicken Gizzard Skewers

  Chicken gizzard skewers are made with fresh chicken gizzards, carefully prepared and threaded onto bamboo skewers. During grilling, the chicken gizzards become crispy on the outside while remaining tender inside, and when combined with a specially crafted seasoning, they develop an appealing color and aroma.
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  Egg Stir-fried Kidney

  A stir-fried dish made with pork kidneys and eggs, known for its tender texture and savory flavor.

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