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Wang Lu烧 Korean BBQ (SM滨海城市广场店)

烧烤 · ⭐ 4.6

No. 168 Huanhe North Road, Jinhuan 2nd Floor, SM Binhai City Plaza

Dishes

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  Thick-cut Pork Belly

  Thick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
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  大脸盘雪花肉

  大脸盘雪花肉是一道以五花肉为主料的菜肴，将五花肉切成厚片或块状，经过焯水去腥后，用酱油、料酒、糖等调料腌制，再放入锅中煎至表面微黄，加入葱姜蒜和调味料炖煮至软烂入味，最后收汁成菜。成品色泽红亮，肥而不腻。
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  大脸雪花肉

  大脸雪花肉是一道以猪五花肉为主要食材的菜肴，将五花肉切成厚片或块状，经过腌制后进行煎制或红烧，使其表面微焦、内部软嫩。成品色泽红亮，肥瘦相间，肉质细腻，带有浓郁的酱香和油脂香气。
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  旺炉烧牛肉饭

  旺炉烧牛肉饭以牛腩或牛腱肉为主料，经过焯水去腥后与香料、酱油、糖等调料一同炖煮至软烂，再将炖好的牛肉连同汤汁浇在热米饭上。部分做法会加入胡萝卜、土豆等配菜一同炖煮，提升风味。
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  水果猪排

  水果猪排是一道以猪里脊肉为主料，经过腌制后裹上淀粉或面粉炸至金黄，再搭配苹果、菠萝等新鲜水果制成的菜肴。制作时通常将猪排与调味料混合腌制，油炸后与切块水果一同摆盘或拌匀食用。
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  Braised Wagyu Ribeye

  A premium cut of Wagyu beef ribs braised in a rich, savory sauce until tender and flavorful.
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  烧汁雪花牛排

  雪花牛排选用优质牛肉，经过腌制后煎烤至熟成，淋上烧汁调味，使肉质鲜嫩多汁，口感丰富。
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  Juicy Beef

  Juicy beef is a dish made with beef tenderloin or beef shank, sliced and marinated, then quickly stir-fried to retain its juicy, tender texture. Often cooked with onions and green peppers to enhance flavor.
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  Secret-Recipe Chicken Thigh

  Marinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.
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  Delicious Pumpkin Porridge

  A porridge made primarily with pumpkin, rice or glutinous rice, cooked in water. Pumpkin pieces are simmered with rice until the grains soften and the pumpkin melts into a thick consistency. A small amount of rock sugar or salt may be added for flavor.
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  Self-Service Condiment Station

  The self-service condiment station typically includes a variety of seasonings such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, sesame paste, and peanut butter, allowing diners to customize their own flavors. The main ingredients are various seasonings and accompaniments, and the preparation method involves portioning each seasoning into small bowls and placing them on the table for customers to freely select.

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