Miao Pin Xiang (Beiguo Branch)
小吃快餐 · ⭐ 4.6
No. 66 Xingfu South Road
Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Shrimp DumplingsShrimp dumplings made with pork and shrimp filling, boiled in clear broth for a fresh and savory taste.
Sea Cucumber Sour and Spicy SoupA savory soup made with sea cucumber, vegetables, and eggs, seasoned with vinegar and chili for a tangy, spicy flavor.
Special Small DumplingsSpecial small dumplings filled with pork and shrimp, wrapped in thin dough and boiled in clear broth. Served with scallions, cilantro, and a touch of soy sauce; optional additions include seaweed and egg flowers.