Zhang Zhengfa Teahouse
粤菜 · ⭐
Chaohui Subdistrict, Xihu Culture Square
Dishes
Barbecue Pork and Soft Egg RiceBarbecue Pork and Soft Egg Rice is a Chinese fast food dish made with barbecue pork, eggs, and rice. The barbecue pork is stir-fried and mixed with eggs, then combined with rice for a rich and delicious taste.
Fage Curry PartyFage Curry Party is a dish made with chicken or beef, combined with potatoes and carrots, and cooked with curry sauce. It has a rich flavor with a strong curry aroma, suitable for those who enjoy bold flavors.
Fag Ge's Honest RiceA fusion dish featuring rice stir-fried with chicken, bell peppers, carrots, and onions, seasoned simply to highlight natural flavors.
Thick Cut T-Bone Pork Chop RiceThick cut T-bone pork chop rice is made with thick-cut T-bone pork chops paired with rice, pan-fried to be crispy on the outside and tender on the inside.
Portuguese Black Pepper Chicken RiceA flavorful dish featuring tender chicken cutlets glazed in a rich black pepper sauce, served over steamed rice.
Scallion Char Siu Egg Fried RiceA savory dish featuring tender eggs, sweet and savory char siu, and fragrant scallions over steamed rice.
Malay Curry T-Bone Pork Chop RiceMalay Curry T-Bone Pork Chop Rice is a Southeast Asian dish featuring T-bone pork chops cooked to perfection, served with a rich curry sauce made from coconut milk and spices, accompanied by rice.
Malay Curry Crispy Chicken RiceMalay curry crispy chicken rice is a dish made with chicken as the main ingredient, seasoned with curry sauce, featuring a crispy exterior and juicy interior. The main ingredients include chicken thighs, curry powder, onions, and rice.
Malay Curry Fish BallsA Southeast Asian snack made with fish balls simmered in coconut milk and curry paste, offering a rich, spicy flavor.
Malay Curry Chicken RiceA flavorful dish featuring tender chicken cutlets simmered in rich Malay-style curry sauce, served over fragrant rice.