WUTAITAI (Wutai)
咖啡 · ⭐ 4.1
No. 149, Jing'an Road, Annex Nos. 14–16
Dishes
Azure Orchid LatteYulan Latte is a fusion drink made from coffee, milk, and blueberry syrup. Mix espresso with steamed milk, add blueberry syrup, stir well, then garnish with blueberry bits or foam.
Signature Laotian CoffeeSignature Laotian Coffee is made from locally roasted beans, brewed slowly through a filter and served with condensed milk and ice for a rich, smooth taste with fruity and nutty notes.
Signature Crushed Chicken FeetFresh chicken feet are crushed with garlic, chili, coriander, and peanuts to create a tangy, spicy dish with a satisfying crunch.
Peach Blossom PavilionPeach Blossom Pavilion is a dish made primarily from chicken breast, combined with vegetables such as carrots, green peas, and corn kernels. The chicken is cut into cubes and marinated with seasonings, then stir-fried together with blanched vegetables. Finally, it is thickened with a sauce to create a smooth texture and vibrant colors.
Thai Tom Yum Noodle SoupA spicy and sour Thai soup made with noodles, shrimp, mushrooms, and a fragrant broth of lemongrass, kaffir lime leaves, and chili.
Thai Milk Green TeaA creamy Thai-style green tea beverage made with milk and coconut milk, offering a smooth and subtly sweet taste.
White Peach Oolong Lemon TeaWhite peach oolong lemon tea is a beverage made primarily with white peach pulp, oolong tea, and lemon. The preparation involves brewing oolong tea to the desired strength, adding fresh white peach pulp and stirring, then squeezing in lemon juice for flavor enhancement. Finally, sugar can be added according to personal taste.
Sticky Milk DessertA sweet dessert made from milk, glutinous rice flour, and sugar, heated and stirred until thick and sticky, with a soft and sweet texture.
Ceylon Lemon TeaA refreshing blend of premium Ceylon black tea, fresh lemon slices, and honey—perfect for any time of day.
Perfume Milk Coconut SmoothieA creamy blend of coconut milk, vanilla ice cream, and milk with a hint of perfume syrup, chilled to perfection for a sweet, aromatic treat.