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Quzhou Flavor Farmhouse Cuisine · Quzhou Cuisine

农家菜 · ⭐ 3.8

No. 367 Gaojiao Road, Caodanghai

Dishes

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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
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  Braised Tofu Soup

  A savory soup made by braising soft tofu with minced meat, mushrooms, and greens, resulting in a rich and comforting dish.
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  Beef Hot Pot

  Beef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.
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  Beef Fried Rice Noodles

  Beef stir-fried rice noodles is a home-style delicacy made primarily with tender beef and rice noodles. First, cook the rice noodles until soft and set aside. Then quickly stir-fry sliced beef until it changes color, add appropriate seasonings and vegetables, and finally mix in the rice noodles to stir-fry evenly.
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  Stir-Fried Chicken

  Stir-fried chicken is a Chinese dish made primarily with chicken, usually thigh or breast meat cut into pieces, stir-fried quickly with scallions, ginger, garlic, and hot oil to keep the meat tender.
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  Bok Choy Stir-Fried Beef Tripe

  A classic Chinese home-style dish featuring bok choy and braised beef tripe, stir-fried quickly for a savory, satisfying meal.
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  Garlic Stir-Fried Bok Choy

  A simple and healthy dish made by stir-frying fresh bok choy with garlic, preserving its crisp texture and natural flavor.
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  Egg Yolk Pumpkin

  Egg yolk pumpkin is a dish made primarily with pumpkin and salted egg yolks. Pumpkin is peeled, cut into pieces, and steamed or boiled until tender, then mixed with fried egg yolks to absorb their aroma and oil, resulting in a soft, rich texture.
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  Saucy Steamed Chicken Feet

  A dish made by marinating chicken feet in a savory sauce and steaming until tender, offering rich flavor and soft texture.
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  Fried Tofu Cubes with Eggs

  A classic home-style dish made by stir-frying tofu cubes with beaten eggs, resulting in a tender and savory flavor.

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