Yihuhu Ramen (Hawei Tian Di Store)
日料 · ⭐ 3.8
140 meters northwest of the intersection of Binhe Road and Xinlian Road, Xixing Subdistrict

Dishes
Ichigo NoodlesA Chinese cold noodle dish made with boiled noodles tossed in a tangy and spicy sauce, topped with vegetables and egg.
Tonkatsu ChickenTangy chicken pieces, made from thigh or breast meat, cut into bite-sized pieces and marinated in a special seasoning. Then fried to achieve a golden, crispy exterior while keeping the inside tender and juicy.
Hell Ramen (Spicy)A spicy ramen dish with a rich broth, tender pork belly, soft-boiled egg, and fresh vegetables, delivering intense heat and deep umami flavor.
Pork Rib RiceRibs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
Seaweed SaladSeaweed salad is mainly made from seaweed, cleaned and blanched or mixed cold, then seasoned. Commonly, it's cut into pieces and combined with garlic, soy sauce, vinegar, and sesame oil, or paired with other vegetables or tofu.
Soft-Boiled EggA soft-boiled egg is a partially cooked egg where the white has solidified while the yolk remains in a semi-liquid state. The method involves placing eggs into hot water and cooking them over medium-low heat until the whites are set but the yolks remain runny, then removing them and cooling before serving.
Amber NoodlesA savory noodle dish with a sweet and sour sauce, featuring hand-pulled noodles, vegetables, and egg, served in a glossy amber glaze.
Octopus-shaped SausageA creative sausage shaped like an octopus, made from pork, starch, and seasonings, steamed or pan-fried for a tender and chewy texture.
Pork Bone RamenPork bone ramen is based on a rich broth made by simmering pork bones for a long time, resulting in a creamy white soup with a distinctive aroma. The noodles are typically thin and straight, offering a smooth and chewy texture when cooked. Common toppings include barbecued pork (chashu), green onions, corn kernels, and seaweed, which add layers of flavor and texture.
Chicken Soup Salt Flavor RamenA savory ramen dish featuring chicken broth, noodles, and tender chicken, garnished with green onions and soft-boiled egg.