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Xi'an Lai (Phoenix Hui Dian)

湘菜 · ⭐ 4.7

Unit F-S08, No. 5 Jia Shuguang Xili, Fenghuang Ring Road

Dishes

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  Premium Home-style Pork

  One品 House Pork is a dish featuring native pork as the main ingredient, typically using fresh pork belly or tenderloin, stir-fried with scallions, ginger, and garlic, then braised with soy sauce and cooking wine until tender and flavorful.
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  Steamed Cod Head with Spicy Chopped Chili

  Diced千岛 fish head mixed with chopped chili and steamed. Main ingredients are千岛 fish head and chopped chili, steaming makes the fish head tender and flavorful, with chili aroma infused.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Spicy Frog Legs in Dry Pot

  Spicy stir-fried bullfrog is a dish featuring bullfrog as the main ingredient, paired with onions, green peppers, red peppers, garlic, ginger, and dried chilies, quickly stir-fried and then heated in a dry pot. The bullfrog meat is tender and flavorful, while the ingredients absorb its freshness and seasoning aroma.
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  Signature Double Pepper Steamed Fish Head

  Steamed fish head with green and red peppers, using fresh large fish head, topped with sliced green and red peppers, seasoned with salt and cooking wine, steamed to keep the fish head tender and the peppers fragrant.
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  Fresh Skewers

  Bamboo skewer fresh is a dish made by grilling fresh meat, seafood, or vegetables on bamboo sticks. Common ingredients include beef, chicken, shrimp, squid, mushrooms, and green peppers, marinated and grilled over charcoal or in a grill until cooked through with a slightly charred surface and juicy interior.
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  Durian Ice Pops

  Durian popsicles are made from durian pulp mixed with sugar and water, blended evenly, poured into popsicle molds, and frozen until solid.
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  Xiang Ai Very Smelly Mandarin Fish

  Stinky mandarin fish is made from fresh mandarin fish, fermented and marinated to develop a unique flavor, then stir-fried with ginger, garlic, chili, and other seasonings in hot oil, followed by braising in broth. The fish meat is tender and the taste rich.
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  Stir-Fried Chicken Offal

  Stir-fried chicken offal is a Chinese dish using chicken organs like heart, liver, and gizzard as main ingredients, stir-fried with green pepper, onion, garlic, and ginger. Chicken offal is cleaned, blanched to remove odor, then quickly stir-fried with seasonings.
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  Influencer Durian Ice Stick

  Influencer durian ice stick is a frozen dessert made mainly from fresh durian flesh, milk, and sugar. It has a smooth texture and a rich durian flavor.
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  Braised Tongue毛豆腐 with Sauce

  Sauce-braised tongue tofu is a dish made with fermented tofu, seasoned with soy sauce and doubanjiang. The white mold on the tofu gives it a delicate texture that absorbs the rich sauce flavor.
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  Fermented Mandarin Fish

  Stinky mandarin fish is made from fresh mandarin fish, fermented after腌制. The fish is marinated with salt and seasonings for several days to develop its distinctive aroma, then cooked by pan-frying or braising with ginger, garlic, and green onions for a rich flavor.
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  Shaoshan Stir-Fried Pork

  Shaoshan stir-fried pork with green peppers is a dish featuring pork belly and green peppers. Sliced pork belly is stir-fried to release oil, then green peppers are added and cooked until just done, followed by seasoning.

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