M Stand (Beijing Hanwei International Square Branch)
咖啡 · ⭐ 3.9
East Side, 1st Floor, Building 4, Zone 3, Hanwei International Plaza
Dishes
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Purple Assortment with DirtyPurple Blend Dirty is an innovative beverage made primarily from purple sweet potatoes, steamed and then blended with milk and coffee. The natural pigments from the purple sweet potato give the drink a unique purple hue, creating a striking contrast with the deep color of coffee and resulting in the 'Dirty' visual effect.
Purple Assortment with American StylePurple Fusion with American Style is a colorful Western dish featuring purple sweet potato as the main ingredient, paired with fresh seasonal vegetables and classic American seasonings for roasting. The cooked purple sweet potato is sliced and marinated with vegetables such as bell peppers and onions, then quickly grilled at high heat until the surface is slightly charred, revealing an enticing color.
Dirty CoffeeDirty coffee, also known as latte coffee, is made by mixing espresso with milk, featuring a layer of warm steamed milk foam on top and rich coffee at the bottom, creating a distinct layered effect in the cup.
Plum Sparkling AmericanoPlum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
Wild Blackberry Sparkling AmericanoA sparkling wild blackberry Americano is a beverage made primarily with fresh wild blackberries and American coffee, blended with carbonated water. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。
Water Chestnut LatteHorse chestnut latte is an innovative beverage made primarily with fresh water chestnuts (horse chestnuts), combined with rich and creamy latte coffee. The preparation involves chopping or juicing the water chestnuts, mixing them with milk, and then slowly pouring the mixture over concentrated espresso to create a visually layered effect.
Butter Basque LatteButter Basque Latte is an innovative dessert combining Basque cake and latte coffee, featuring cream cheese, eggs, sugar, milk, and espresso. Mix cream cheese with sugar, add eggs and milk, bake until lightly browned, then pour hot latte over cooled cake for a rich coffee and cheese flavor blend.
Black Truffle Dark Chocolate LatteBlack Truffle Black Chocolate Latte is an innovative beverage featuring premium black truffle and black chocolate as main ingredients. During preparation, the black truffle is finely ground and blended with high-quality dark chocolate, then combined with fresh hot latte to create a unique taste and flavor.