Taidao Zhou (Xidan Store)
小吃快餐 · ⭐ 3.7
No. 7 Dajiangfang Hutong

Dishes
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Glutinous Rice CakeGlutinous millet cake is made primarily from millet flour, mixed with glutinous rice flour and sugar, then stirred and steamed. The cake has a golden yellow color, a soft and sticky texture, and a distinctive aroma unique to millet.
Bamboo Shoot Chicken Rice PorridgeMountain yam chicken thread porridge is a dish made primarily with mountain yam and chicken. Slice the yam, shred cooked chicken, and simmer with rice until thickened. Add salt to taste and a bit of ginger for flavor and to reduce odor.
Beef PattyBeef patties are primarily made from ground beef, onions, eggs, flour, and seasonings. After mixing, the ingredients are shaped into patties and cooked by frying or baking until fully done. Salt and pepper are typically added during preparation to enhance flavor.
Pork and Celery DumplingsPork and celery potstickers are made by mixing minced pork and celery, seasoning, wrapping in dough, shaping into half-moons, and pan-frying until golden and crispy on the bottom while the inside is fully cooked.
Century Egg Chicken PorridgeCentury egg chicken congee is based on rice, with chopped chicken breast and diced century eggs added. After slow simmering, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.
Red Date Millet PorridgeRed date millet porridge is made with millet and red dates. Wash the millet, add pitted red dates, and cook until soft and thick. No additives are used to preserve the natural flavors.
Trendy Yardlong Bean PancakeGreen bean cakes are made from fresh green beans, flour, eggs, and a touch of seasoning blended into a batter and pan-fried until golden brown on both sides, creating a crispy exterior with a tender interior.
Coix Seed and Red Bean CongeeYi Ren Hong Dou Ba Bao Zhou features Job's tears and red beans as main ingredients, combined with lotus seeds,芡实, peanuts, red dates, longan, and glutinous rice, slowly simmered after soaking. The finished product is a thick porridge with soft, richly textured ingredients.
Sweet Pumpkin PorridgeSweet pumpkin porridge made with pumpkin as the main ingredient and rice. Pumpkin is peeled, cut into pieces, and cooked with washed rice until soft and creamy, creating a rich, golden-colored dish with a naturally sweet taste.