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Tiantian Fresh Noodle House (Hengshan Road Branch)

小吃面食 · ⭐ 4.0

No. 40-3, Hengshan Road (60 meters south of the intersection of Hengshan Road and Xiangjiang East Road, on the east side of the road)

Dishes

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  Three Delicacies Noodles

  A Chinese noodle dish featuring eggs, shrimp, and pork in a savory broth, known for its rich flavor and balanced ingredients.
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  Three Delicacies Noodles

  A Chinese noodle dish featuring pork, shrimp, and egg, stir-fried and tossed with cooked noodles for a savory, satisfying meal.
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  Pine Mushroom Oil Noodles

  A Chinese dish featuring hand-pulled noodles tossed in a rich pine mushroom oil, offering a savory and aromatic flavor.
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  Stir-fried Pork Liver Noodles with Onions

  Stir-fried Pork Liver Noodles with Onions is a Chinese noodle dish. Main ingredients include fresh pork liver, onions, noodles, and common seasonings. The pork liver is sliced and marinated briefly with cooking wine and starch. Noodles are boiled separately. In a hot wok, the liver is quickly stir-fried until color changes, then set aside. Onions are stir-fried until translucent, then the liver is returned to the wok. Soy sauce, oyster sauce, and other seasonings are added for a quick toss. The stir-fried liver and onions are then served over the cooked noodles.
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  Stir-Fried Two Fresh Noodles

  A Chinese dish featuring fresh pork and vegetables stir-fried with noodles, offering a quick, savory, and satisfying meal.
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  Stir-Fried Shrimp and Pork Kidney Noodles

  A stir-fried noodle dish featuring fresh shrimp and pork kidneys, seasoned with savory flavors and quick-cooked for a tender texture.
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  Pan-fried Pork Cutlet

  Shengjian Dapai is a Chinese dish featuring pork chops marinated and lightly coated in starch, pan-fried until golden brown on both sides, then simmered with water until tender, and finally reduced to a slightly crispy surface with a tender interior.
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  Pan-fried Pork Cutlet Noodles

  A dish featuring a seasoned pork cutlet pan-fried until golden and served with noodles in a savory broth.
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  Scallion Stir-Fried Intestine Noodles

  A Chinese home-style dish made with pork intestines and noodles stir-fried with scallions, offering rich flavor and aroma.
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  Shrimp and Eel Stir-fry

  A dish made by quickly stir-frying fresh shrimp and eel with garlic, ginger, and seasonings for a savory, tender texture.
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  Eel Back Slice

  A dish made from the back meat of eel, marinated and pan-fried or stir-fried for a rich, tender flavor.

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