Da Xi Beef Slow-Cooked Bone Soup Noodles

Name: Da Xi Beef Slow-Cooked Bone Soup Noodles
Rating: 4.1

小吃面食 · ⭐ 4.1

Nos. 1-20; 1-21, Fuyu Road, Zhangcheng Town

Dishes

Original Soup Beef Noodle
A dish featuring tender beef slices simmered in a rich, clear broth, served with soft noodles and fresh vegetables.
Zhajiangmian
Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Steak Noodles
Steak noodles feature steak and noodles as main ingredients. Steak is usually from sirloin, fillet, or ribeye, marinated and then pan-fried or grilled. Noodles are typically Italian or Chinese wide noodles, cooked and served with the steak, optionally with sauce or vegetables.
Beef Noodles
Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.