Close

Jiang Chef Family Banquet (Guanglan Avenue Branch)

赣菜 · ⭐ 3.4

50 meters west of the intersection of Guanglan Avenue and Jiting Road, north side of the road

Dishes

• 

  Peking Duck

  Peking duck is a traditional Beijing dish made from fatty and tender Peking ducks, using unique roasting techniques to achieve crispy, golden skin and tender meat. No seasonings are added during the roasting process, preserving its original flavor.
• 

  Artisan Drunk Fragrant Duck

  A delicately seasoned duck dish marinated in a secret sauce and slowly stewed with liquor and spices, resulting in tender meat with rich aroma.
• 

  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
• 

  Pan-Fried Dumplings

  Pan-fried dumplings are a popular Chinese snack made with minced pork and cabbage, pan-seared until the bottom is crispy and golden.
• 

  Bamboo Shoot and Corn Pork Rib Soup

  This medicinal soup is primarily made from yam, corn, and pork ribs. After blanching the ribs, they are cooked together with sliced yam and corn in a pot with water until the ingredients become tender. Season to taste and serve.
• 

  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
• 

  Crispy Pork Lard Stir-fry

  A savory stir-fry dish made with crispy pork lard and vegetables, known for its crunchy texture and fresh flavor.
• 

  Braised Yellow Fish

  A traditional Chinese dish made by braising small yellow fish with soy sauce, sugar, and aromatics until tender and flavorful.
• 

  Egg White Braised Pork Balls

  A Chinese dish made by braising pork balls mixed with egg whites, resulting in a tender and savory flavor.
• 

  Grilled Ribeye Steak

  Skillet beef short ribs are a dish featuring beef short ribs as the main ingredient, marinated and seared on a hot skillet to achieve a crispy exterior and tender interior. Typically cooked with onions and green peppers, the high heat of the skillet quickly cooks the ingredients while locking in juices.

Reviews