Yile Charcoal BBQ

Name: Yile Charcoal BBQ
Rating: 3.5

烧烤 · ⭐ 3.5

Second Floor, Jiuzhongge Hotpot Restaurant, Zhuangyuan Road, Jicun Town

Dishes

Traditional Beef with Fat
Traditional beef slices are made with fresh beef, paired with scallions and ginger, and prepared by blanching or boiling. The beef is tender and smooth, typically served in hot pot or stir-fried dishes.
Secret-Recipe Plum Pork
Braised梅花肉 is a dish made with梅花肉 as the main ingredient, marinated in a special seasoning and then grilled. After marinating, the梅花肉 is roasted until golden and crispy on the outside while remaining tender and juicy inside.
Secret-Recipe Premium Pork
Braised pork belly made with fatty pork belly, marinated and then grilled. The secret seasoning penetrates the meat during marination, resulting in a crispy exterior and rich, non-greasy flavor.