Chule Dangjia Beef Offal Hot Pot (Huangtianba Store)

Name: Chule Dangjia Beef Offal Hot Pot (Huangtianba Store)
Rating: 3.7

火锅 · ⭐ 3.7

No. 158 Wenguang Road

Dishes

Special Red Pot
A spicy hot pot dish made with beef, tripe, and other ingredients cooked in a rich red broth seasoned with chili and Sichuan pepper.
Tomato Double Pot
Tomato hot pot is made primarily with tomatoes, combined with beef tallow hot pot base and clear soup base. The pot is divided into two parts: one side features a sweet and sour tomato broth, while the other side offers either a clear or spicy broth. Main ingredients include tomatoes, beef slices, tofu, and vegetables, which are cooked and then enjoyed.
Classic Spicy Oil Dip
A classic Sichuan-style spicy oil dip made with chili oil, garlic, cilantro, and crushed peanuts, commonly used as a condiment for hot pot dishes like beef tripe and duck gizzard.
Custom Beef and Offal
A dish featuring selected beef and offal, slow-cooked to perfection for rich, savory flavors.
Fried Rice with Eggs
Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.