Plavich Russian Western Cuisine (Xiba Daojie Branch)
俄罗斯菜 · ⭐ 4.5
No. 10, Xi Badao Street
Dishes
KonvyKonvy is a Chinese stew made with pork, potatoes, and onions, slowly cooked to achieve tender and flavorful results.- Beef DishA dish made from beef, typically marinated and cooked by grilling or stewing, popular in Russian and Eastern European cuisine.
- SoupA traditional Russian soup made with meat, vegetables, and broth, simmered slowly for rich flavor.
- Traditional Pot-Braised Large ShrimpA dish of large shrimp braised in a pot with garlic, ginger, soy sauce, and cooking wine, resulting in tender, flavorful shrimp.
Traditional Canned Stewed Large Shrimp Ки КонвыTraditional canned stewed large shrimp Ки Конвы made with fresh large shrimp, seasoned with scallions, ginger, garlic, cooking wine, and soy sauce, slowly simmered and sealed in cans. Tender texture, full-bodied shrimp meat, rich broth with a savory and slightly savory aroma.
Russian Beef Tongue and Pineapple SkewersA Russian-style skewer featuring beef tongue and pineapple, grilled to perfection for a savory and slightly sweet flavor.
Russian Pork SkewersRussian pork skewers are made with fresh pork tenderloin and vegetables, grilled over charcoal for a smoky, savory flavor.- BorschtA traditional Russian soup made primarily from beets, with vegetables and meat, served hot or cold and seasoned with vinegar and sour cream.
Russian BorschtRussian borscht is primarily made with beets, combined with cabbage, potatoes, carrots, and onions, simmered in beef or chicken broth. The soup has a deep red color, with a tangy sweet-salty flavor and rich texture, often served with sour cream.
Original Cheese BunA soft and creamy bun made with fresh cheese, eggs, and butter, baked to perfection for a rich dairy flavor.
Original Cheese BallsOriginal cheese balls made from mashed potatoes, mixed with melted cheese and seasonings, shaped into rounds and deep-fried until golden and crispy. Crispy outside, soft inside, with rich cheese aroma.
Queen Olivia SaladA fresh salad featuring lettuce, cucumber, tomato, avocado, and grilled chicken breast, tossed in honey mustard or caesar dressing.
Pulao Pot Braised Beef Ga KonvyPulao pot braised beef Ga Konvy is made with fresh beef, onions, ginger slices, and spices, slowly stewed in a special clay pot. The meat is tender, the broth rich, and carries a unique aroma.- Special Kvass for TakeawayA naturally fermented beverage made from rye bread, with a slightly sweet and tangy flavor, rich in probiotics, perfect for takeaway and refreshing on the go.
Monte Carlo Flame Ribeye SteakPremium ribeye steak marinated and seared to perfection, served with a flaming sauce for dramatic presentation.- Crispy Pastry Braised BeefA dish of beef slowly braised in a crispy pastry container, with vegetables like onions and carrots, resulting in a tender and flavorful meal.
Crispy Pastry Canned Braised BeefBraised beef with tender beef chunks, onions, and carrots simmered in a special sauce, topped with crispy pastry baked to golden perfection. Rich aroma and layered texture.