Xushangyuan · Korean BBQ · Hot Pot · Seafood Presentation (Hedong Wanda Store)
小吃快餐 · ⭐ 4.1
No. 40 Taixing South Road (ground-floor commercial space of Shangdong Xinyuan Residential Complex)
Dishes
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
MochiMochi is a Japanese dessert with a glutinous rice outer layer filled with red bean paste, fruit, or other fillings. The preparation method involves mixing glutinous rice flour with water, steaming the mixture until cooked, then wrapping it around pre-prepared fillings, and finally dusting with cooked rice flour to prevent sticking.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Grilled Beef BellyGrilled beef short ribs made from marbled beef, seasoned with soy sauce, garlic, ginger, and cooking wine, then grilled to achieve a crispy exterior and tender interior.
Grilled Beef BellyGrilled beef short rib is made from beef short rib, marinated and then grilled. The meat has alternating layers of fat and lean, and is seasoned with soy sauce, cooking wine, garlic, and ginger to enhance flavor, then grilled until the surface is crispy and the inside is cooked through.
特选牛隔膜特选牛隔膜是选用牛的膈肌部位，经清洗处理后，以焯水或煸炒的方式进行初步处理，再根据口味需求加入调料烹饪而成。主要食材为牛隔膜，辅以葱姜蒜等调味料。
Fairy Tale of AutumnAutumn's Fairy Tale is a colorful dish featuring fresh pumpkin, purple sweet potato, and yam as main ingredients. The preparation is simple: steam the ingredients until tender, slice them thinly, then arrange them in layers according to color on a plate, and drizzle with honey and osmanthus sauce.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
西冷雪花牛肉西冷雪花牛肉选用牛腰部的西冷部位，肉质细嫩且带有丰富脂肪纹理，通常以煎制或烧烤方式烹饪，保留牛肉原汁原味。
Snowflake Beef SukiyakiSnowflake beef sukiyaki is a Japanese hot pot dish featuring premium snowflake beef, vegetables, and tofu as main ingredients. The cooking method involves simmering the ingredients in sukiyaki sauce, then dipping them into raw egg yolk before eating. It offers a rich flavor and tender meat texture.