Xiang Duo Wei · Burger & Fried Chicken (Yubei Lushan Bijie Yuan Branch)
小吃快餐 · ⭐ 3.7
No. 6-50 Gui Fu Avenue, Fuyue Lushan Biyuan Building 3, B1-Floor Shop 9

Dishes
New Orleans BBQ Wings with Large FriesNew Orleans BBQ wings marinated and grilled, served with large fries for a satisfying American-style meal.
Four Fried ChickenFour Fried Chicken is a dish made with chicken as the main ingredient, fried multiple times. Usually using chicken legs or chicken breast, it is marinated and then undergoes multiple frying processes, resulting in a crispy exterior and tender inside.
Shandong Four Fried ChickenA traditional fried chicken dish from Shandong, made with marinated chicken thighs coated in batter and deep-fried until crispy. Served with salted pepper or sweet soy sauce for a savory, crunchy experience.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
Red Bean Milk TeaRed bean milk tea is a beverage made by combining brewed black or green tea with cooked red beans and milk or plant-based milk. To prepare it, first cook the red beans until soft and tender, then mix them with the brewed tea, and finally add sugar to taste. It can be served chilled with ice or heated according to preference.
Crispy DrumstickCrispy pork leg is a dish made from pork hind legs, marinated and then fried or roasted to achieve a crispy skin and tender meat. Common seasonings include salt, soy sauce, and five-spice powder.
Honey-glazed Whole ChickenHoney-glazed whole chicken is a dish made with a whole chicken, typically marinated and then roasted or stewed. Honey, soy sauce, and cooking wine are added during preparation to create a sweet and fragrant glaze on the surface. The finished dish has a bright red color, tender meat, and delicious flavor.
Korean Fried Chicken PlatterKorean fried chicken platter features marinated chicken pieces coated in batter and deep-fried to a crispy exterior and juicy interior, typically served with Korean chili or sweet chili sauce and side vegetables like onions and peppers.
Rich Milk TeaCreamy milk tea is made with black or green tea base, mixed with milk or non-dairy creamer, and sweetened to taste. Typically, tea leaves are steeped, filtered, combined with heated milk, then sweetened according to preference before serving chilled or hot.
Fresh Shrimp BurgerFresh shrimp burger made with peeled and deveined shrimp, seasoned, then fried or grilled until golden, served in a toasted bun with lettuce, tomato slices, and salad dressing.