Shaxian Snacks (Shunfeng Street Second Alley Branch)
小吃快餐 · ⭐ 3.5
No. 40 Jinxiang Avenue, Shop No. 12, Dashatian Road Transport Service Center
China trip · China travel
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Dishes
Wonton Egg ExplosionA Chinese dim sum dish featuring fresh shrimp wontons and a runny yolk egg, served together for a rich and satisfying bite.
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Angelica and Pork Heart SoupA nourishing soup made with pork heart and angelica root, known for its blood-tonifying and heart-nourishing properties.
Kelp and Pork Rib SoupSeaweed and pork rib soup is a soup dish primarily made with seaweed and pork ribs. The preparation typically involves first stewing the pork ribs until tender, then adding the seaweed to continue cooking until the broth becomes rich and the ingredients are fully cooked.
Pork Knuckle NoodlesPork knuckle noodles feature pork knuckles and noodles. The knuckles are blanched, then stewed with seasonings until tender, then mixed or layered with cooked noodles. The broth is rich, the pork is fatty yet not greasy, and the noodles absorb the flavorful sauce.
Lilyturf and Pork Rib Noodle SoupA nourishing soup made with pork ribs and lilyturf, served over noodles for a delicate, savory flavor.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.
Ginseng Pigeon Soup DumplingsA nourishing dish featuring pigeon and ginseng simmered into a clear broth, served with handmade dumplings for a delicate, savory flavor.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Tiger Skin Fried DumplingsA Chinese deep-fried snack made with pork and vegetable filling, wrapped in dough and fried until golden and wrinkled like tiger skin. Crispy outside, tender inside.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.