No. 7 BBQ Beer Base
烧烤 · ⭐ 3.8
460 meters west of the intersection of Longquan Street and Wenchang Road

Dishes
Beef Tallow Hot PotBeef hot pot is a火锅 made with beef tallow as the main base, featuring beef, tripe, tendons, and other offal, along with vegetables, tofu, and mushrooms. First melt the beef tallow, then stir-fry with fermented broad bean paste, chili, Sichuan pepper, ginger, and garlic to release aroma, add broth, boil, and finally cook ingredients by dipping in the pot.
Lettuce MeatballsA dish made by wrapping meatballs in lettuce leaves, steamed or pan-fried for a fresh and savory taste.
Tomato Hot PotTomato hot pot features fresh tomatoes as the main ingredient, paired with a variety of vegetables, meats, and seafood. The preparation is simple: first, tomatoes are simmered into a rich broth, then various ingredients are added and cooked. The broth is pleasantly sour and sweet, enhancing the natural flavors of the ingredients.