Xuan's Teahouse
粤菜 · ⭐ 3.8
Shop B2-2, Building 8, Dongyuan Avenue
Dishes
Curry Beef Brisket Rice BowlA flavorful Chinese dish featuring tender beef brisket simmered in rich curry sauce, served over fluffy rice for a satisfying meal.
Four HappinessA traditional Chinese dish made with pork, shrimp, eggs, and mushrooms, deep-fried and steamed for a crispy exterior and tender interior, symbolizing good fortune.
Creamy PorkCream Pig is a baked dish primarily made with bread, cream, and sugar. The preparation involves slicing the bread, spreading it with cream and sugar, then baking until golden and crispy.
Signature Mixed Sauce Pig Intestine Rice NoodlesA specialty dish featuring pig intestine wrapped in rice noodle sheets, filled with minced pork and shrimp, topped with a savory mixed sauce.
Lemon TeaLemon tea is a drink made primarily from tea and lemon. Typically based on black or green tea, it includes fresh lemon slices or juice, and is sweetened with sugar or honey to taste. Brewed tea is cooled and mixed with lemon, serving either cold or hot.
Liu De Hua Xi ToastA creative fusion dish featuring toasted bread with pan-fried beef, lettuce, and special sauce, grilled to perfection for a crispy exterior and tender interior.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Cheese Egg Pork Cutlet Pineapple BunA fusion fast food dish featuring a tender pork cutlet coated in egg and pan-fried, topped with melted cheese and fresh pineapple slices, served in a sweet and soft pineapple bun.
Pineapple Oil SandwichPineapple bun with butter is a classic Hong Kong snack, mainly composed of a pineapple bun and butter. The pineapple bun is a sweet bread with sesame seeds on the surface and a soft interior; the butter melts naturally when placed inside the sliced bun. To prepare it, butter is placed in a warm pineapple bun, allowing it to melt and create a unique texture.
Black Pepper Pork Cutlet RiceBlack pepper pork cutlet rice features tender pork loin marinated and pan-fried to perfection, served with black pepper sauce and stir-fried rice, plus onions and green peppers. Seasoned with black pepper, soy sauce, and cooking wine.