Hongji Fine Foods Longjiang Pig's Trotter Rice (Zhoumen North Road Branch)
小吃快餐 · ⭐ 4.2
No. 40, Zhounan Road, Liwan District
Dishes
Stuffed Egg Rice Noodle RollSteamed egg rice noodle rolls made with fresh free-range eggs and rice batter, filled with cooked meat, shrimp or vegetables, offering a smooth and elastic texture.
Tear-Style Chicken RiceHand-teared chicken rice is a Chinese fast food dish featuring shredded cooked chicken leg or whole chicken served with rice. Typically includes scallions, cilantro, cucumber slices, and a sauce made from soy sauce, vinegar, garlic, and chili oil.
Chao-Shan Meat Roll RiceChao-Shan meat rolls are made by rolling pork tenderloin slices around shrimp and mushroom fillings, steamed, sliced, and served with rice. The meat is marinated, rolled with filling, secured with bamboo skewers, steamed, then sliced off the skewers and plated with rice.
Beef Ball Noodle SoupBeef meatball soup noodles is a soup dish primarily made with beef meatballs and rice noodles. The preparation involves boiling beef meatballs together with vegetable ingredients, then adding the cooked rice noodles to the soup, and finally seasoning it.
Pork Offal and Goji Leaf SoupA nourishing soup made with pork offal and fresh goji leaves, simmered slowly for a delicate flavor and health benefits.
Pork Offal and Goji Leaf Soup RiceA savory rice dish featuring pork offal and fresh goji leaves simmered in a nourishing broth, served with steamed rice.
Pork Offal and Nori SoupA soup made with pork offal and nori, simmered together for a savory and nutritious dish.
Secret-Recipe Beef Brisket Rice BowlBeef brisket marinated with secret spices, slow-cooked with potatoes and carrots until tender, then served over rice with the rich sauce.
Longjiang Pig Trotter and Meat Roll RiceA dish featuring tender pig trotters and seasoned meat rolls served over rice, combining rich flavors and satisfying textures.