Luxury Grand Restaurant
其他美食 · ⭐ 3.6
Room 301, Unit 5, Building 4, Haibin City, Xihang Road
Dishes
Eight Treasure RiceEight Treasure Rice is a traditional Chinese dessert made with glutinous rice, red bean paste, red dates, lotus seeds, longan, walnut kernels, sunflower seeds, and raisins. It's prepared by steaming rice, mixing it with bean paste, layering in a bowl with nuts and dried fruits, then steaming again and inverting onto a plate to form a beautiful round cake.
Prosperity Abalone SoupA rich and savory soup made with fresh abalone, egg white, and broth, symbolizing prosperity and good fortune.
Salt and Pepper OctopusA dish made with fresh octopus stir-fried in a savory blend of salt, pepper, and aromatics, resulting in a crispy and flavorful seafood experience.
Braised Pork RibsA dish of pork ribs marinated and slowly braised until tender, with a rich savory flavor.
Seafood PlatterA platter featuring fresh shrimp, crab, shellfish, and squid, steamed or blanched to preserve natural flavors, served with a special dipping sauce for a deliciously savory experience.
Steamed Bao Gong FishSteamed Bao Gong fish is a dish made from fresh Bao Gong fish, seasoned with ginger threads and green onions, then steamed. Clean the fish, place in a dish, add seasonings, and steam until cooked.
Steamed Fresh ShrimpA dish made by steaming fresh shrimp with ginger and scallions, preserving their natural freshness and delicate flavor.
Stir-Fried SquidStir-fried squid is a dish made with fresh squid as the main ingredient, combined with辅料 like green onions, ginger, and garlic, quickly stir-fried to maintain its tender texture.